Best Japanese Style Knife On a Budget $40-$70 | 8" Gyuto Comparison

Video quality	The size	Download

Information Best Japanese Style Knife On a Budget $40-$70 | 8" Gyuto Comparison

Title	:	Best Japanese Style Knife On a Budget $40-$70 \| 8" Gyuto Comparison
Lasting	:	18.45
Date of publication	:
Views	:	2 jt

Knife is life
Comment from : MarvinBOY Olores

Hello! Can I order a knife to Russia (Moscow) And how much will delivery cost? I liked the third (most expensive) knife
Comment from : Домовёнок Кузя

You should have tested again after you sharpened them What you did is a test of their out-of-the box edge
Comment from : SamBlue

Is knife still life?
Comment from : Lazdinger

Knife is life😮
Comment from : Les Stan

I wish the $72 knife still existed on amazon
Comment from : Fictitious Nightmares

Thank you!
Comment from : Unconditional Positive Regard

knife is life and my life is knife 😅Just discovered you recently and thanks for sharing your knowledge in a entertaining way new subscriber
Comment from : Life Is Art

knife is life
Comment from : joe dansereau

Thank you for taking your time to do this for us
Comment from : joe dansereau

His mim taught him well, don't throw the veggies away
Comment from : Mark Cant Cook

Very impressive! With 35 years of meat cutting experience, I have my preferences With a limited budget, I probably never will get any of these knives or anything different than what I have been using all these years I have to admit that I really do like these knives, but back to the budget problem and what I'm accustomed to If I were to impart any of my personal knowledge, it would be to learn the use of a tri-stone and a sharpening steel I guess I would be skeptical of anybody's promise on the "super" knife because I have seen every promise under the sun Just get a tri-stone and a steel and learn how to use them You'll easily be able to cut that tomato and even shave afterwards
Comment from : David Royer

Knife is life
Comment from : Marian Girloanta

Knife is life
Comment from : John Donahue

the $72 dollar knife isnt available anymore ):
Comment from : Sole Ambition

Japanese knives made in china how that
Comment from : Kotra

Knife is life
Comment from : Sherry Mcclelland

knife is life xD
Comment from : Donaris Montalvo

oooowwhh yeahhhhhh
Comment from : miguel daham

I wondered if they were full tang?
Comment from : Lok Tom

I bought that famcute 2 years ago and have been using it as a full time line cook the entire time It's still my favorite knife while the zwilling 8inch french drop point chef knife I bought on sale for 175 remains at home Also got the 6inch vegetable cleaver from Famcute and its also still going strong It's ridiculous how much they overperform for the price
Comment from : ChrisGnosis

The vg10 cucumber speed cut was impressive!!!
Comment from : Sugar Maple Forge

I just watched ATK’s best knife and they recommend the Victorinox and it was $43, so the first knife that is still $40 seems much better
Comment from : Andy x

What kind of cutting board do you use? Is it called asahi?
Comment from : robin G

Knife is life! im just a simple person who loves to cook and really love japanese food It is always my dream of having a real japanese knife Big fan here from Philippines
Comment from : Eminel Bustamante

This is the reason why Gillette's is not selling in japan, becasue Gyotou, the multi-purpose kitchen knife is sharper! 🤔
Comment from : Nada Sou

"Knife is life"
Comment from : William Denny

"Knife is Life"
Comment from : AUGUSTINE PENA

@12:33 was not edited
Comment from : SHVRKOfficial

how can i get this price?tq
Comment from : Mitchell Solomon

I just found you in looking for a one piece knife set and appreciated had to sub
Comment from : Q QQ

Knife is life
Comment from : John Teixeira

Knife is lifebrI would definitely use that knife how to cut vegetables faster like you I hope
Comment from : Erasmo Solis

KNIFE IS LIFE!!!!!!
Comment from : Gav Chia

Hello teacher Excuse me, I'm thinking about buying a set of knives, and I'm between: Henzen, Xinzuo or Turwho Any of the 3 brands are from the same line, that of Damascus Which of the 3 brands is better?
Comment from : Márian

knife is life
Comment from : TJ

Where did you get your cutting board?
Comment from : Lettuce

How long last the blade is another issue
Comment from : K Shino

from 60 to 72 to now 95 USD 😂
Comment from : Peter Jay

We're looking to get away from our "Western Style" Wustofs for Japanese Style Would you say an 8" is best over a 10" for a Gyuto? we're your everyday whats for dinner family & not die hard amateur chefs We'll be doing both the Gyuto & paring from Forge to Table
Comment from : Quail Street Coffee Roasters Mondo

Knife is life High from the Netherlands 🇳🇱
Comment from : Freddy Vermeulen

Great informative video to watch and listen
Comment from : Grant Aram Killian, PhD

Knife is Life
Comment from : Dana Herr

I really appreciate that you haven't threw cut vegetables away No food waste Appreciated
Comment from : Bartek Nowakowski

"Knife is life"
Comment from : Dil Husain

Knife is life
Comment from : Jake From State Farm

ভিডিও দেখে মনে হচ্ছে বাংলাদেশের মাত্র ১ ডলার দামের চাকু আপনার সে কল্ড দামি চাকুর থেকে ভাল চপিং করতে পারে। চপিং দক্ষতা নির্ভর করে অভিজ্ঞতার উপর, দামের উপর নয়। ভিডিওটা দেখে ভাল লাগে নি।
Comment from : saeed mms

ビデオからは、1ドルのバングラデシュのナイフの方があなたが言う高価なナイフよりもよく切れるように見えます。切断技術は価格ではなく、経験に依存するためです。私はそのビデオが好きではありませんでした。
Comment from : saeed mms

From the video, it seems that a Bangladeshi knife that costs only $1 can chop better than your so-called expensive knife Chopping skills depend on experience, not price I did not like the video
Comment from : saeed mms

excellent video ! I have been using and collecting knives for 60 years and still learned a lot from this! Thanks
Comment from : John Boyd

Which knife would you recommend for cutting canteloupes & honeydew melons?
Comment from : Baby love

Nice review! This makes me want that VG10 one brMy brother got me a Famcute Nakiri for my birthday and it was razor sharp out of the box The sharpest knife I've ever had I'm borderline vegetarian so I use it almost every day and it's great
Comment from : JESTICLES

Как заказать???
Comment from : Евгений Васькаев

不错，就是太贵了
Comment from : sky M

Knife is life Great demonstration
Comment from : Michael Souther

Yay now it's 100 :D
Comment from : Beta Male

I'm interested in a stainless clad chef knife with riveted handle, any suggesting you can give me?
Comment from : Freddie Slaughter

bFOURTH KNIFE SHOULD BEEN YOUR $200 KNIFE WE STILL DO NOT KNOW HOW THEY COMPARE TO A 200 DOLLAR KNIFE BECAUSE YOU DIDNT USE ONE FOR COMAPARISON THIS WAS JUST A TEST OF 3 KNIVES ONLY/b
Comment from : Real Collin POST

I wouldn't recommend a vg10 to a beginner It not easy to sharpen It takes skills and more complicated sharpening tools to get it right
Comment from : nCode001

Great job!
Comment from : Suav Yaak

“ knife is life”
Comment from : Happy Texan

"Knife is Life"
Comment from : Margie Rincon Mora

In 2023 I strongly recommend looking at Mercer or Tojiro for very solid japanese knives on a budget Victorinox is great too if you're okay with a Western style brbrUnfortunately two of the three knives mentioned in this video are just aliexpress generics in disguise, there are hundreds of popup sellers on amazon all selling the same aliexpress model heavily marked up They also lie about the type of steel being used in these Any quality of steel can be sharpened to or come out of the box being super sharp, but will not retain an edge nearly as long
Comment from : Boris Yeltsin

C’mon give away the good chopping board haha
Comment from : LOX

👍👍🙏
Comment from : ricardo dijt

None of these knives are available to buy on Amazon
Comment from : kevb

Knife is LIFE
Comment from : Anuar Senin

knife is life
Comment from : Derek Goddard

knife is life! great! thx!
Comment from : Chris He

Knife is life
Comment from : Antonio Baker

Hi Hello friend, thank you very much for the video very good I want to buy the one at 72 Amazon doesn't have it, and it's at 94 on the page How can I get the 15 percent discount? Thank you
Comment from : Angel Pantoja

Knife is life work smoothly
Comment from : Dark BeastYT

It would be nice to see how these all perform after sharpened, sometimes factory edges aren't the best and aren't a great litmus test for the goodness of a knife in the long run
Comment from : Chris Riker

i never knew that cutting paper with knives was satisfying to watch
Comment from : poluefemus

It's crazy how much that Forge to Table knife has shot up in price Currently it's sitting around $100 At that price you can get some other alternatives
Comment from : Drinkyoghurt

Knife my wife
Comment from : z/3 Z/3

Damn that vg10 one is a hundred bucks now🙁
Comment from : Michael Mancino

Knife is life
Comment from : Talluri Balaji

Good for paper and produce just not meat 🤣🤣
Comment from : The Zar

Hello sir dekit tamsak done shout out sir and good bless
Comment from : Kalingap Ondo TV

great video, , do you have a sharpener that you like best or do you have a service that sharpens your knives, GREAT CHANNEL !
Comment from : robert Duhaime

Your technique with knives are actually bad I have to say… Especially when cutting a onion Inconsistent and stops few times in mid way
Comment from : aki RSL

Knife is life!
Comment from : James Hanna

Thank you I would like to see also the super cheap vs the super expensive And more about the metals they use
Comment from : Eric Ladror

what knife do you use
Comment from : lolSunnyD

kNIFE IS LIFE
Comment from : Marcend Coney

Why would I buy a Japanese knife in stainless? VG10 may be acceptable to some degree, but traditional Japanese knives are high carbon steel - end of story
Comment from : Test Boga

I need another knife video!
Comment from : Sandy Vang

knife is life
Comment from : Jason Yanase

Uncle bought these himself Paid for them This is not a shill where some company paid him to make the video
Comment from : Chinatown Boy

knife is life
Comment from : Ross Thompson

Guy Fyri (?)said to not use the blade to swipe a cutting board
Comment from : Sherree Roper

VG10 is a much better steel than the other two It isn't a super steel, but having vanadium and being a powdered steel makes it quite nice if you don't want to shell out hundreds The addition of vanadium and the sintered powdered steel process makes for a fine grain structure that takes a nice edge and is fairly hard so the edge lasts
Comment from : chris11sholtz

I don’t understand why all these reviews place such a value on how sharp they are The cheapest knife in the world can be made razor sharp The true test is how long the knife holds the edge
Comment from : Heyman