| Title | : | How to take your Masterbuilt Vertical Propane Smoker to the NEXT level! |
| Lasting | : | 9.20 |
| Date of publication | : | |
| Views | : | 80 rb |
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nice Comment from : @rhett64g |
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I've known the owner of masterbuilt and his warehouse is right here in Columbus Ga, John is an awesome man Comment from : @jasonbice4815 |
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Cool info my manjust getting into this type of smoking and your tips are perfectUsing the silicone sealant around the sides I presume is a high temp gradea easy way to make it professional looking is a bit of saliva on ya finger and she smooths out real smoothsubbed my friend,looking forward to all your hidden tips and tricks on eating tasty tuckerbring it on Comment from : @MrDieseldog |
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Had a Traeger for $1000 and saw this Smoke Hollow at sams club 10 years ago for $249 Thought I would try it and return it within 30 days if I wasn't happy with it People loved the flavor more on this so I sold the trager and have been very happy Its barely holding together and I don't see that they make this one any more Thinking about building one on my own Comment from : @jesseyounker8925 |
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I bought a dyno-glo model DGW1904BDP-D it has 6 shelf with it and 1904 square inches of cooking space It has a door gasket already installed and doesn't leak smoke from the seamsThe wood chip box is heavy and you can access the wood chip box and the water pan from the bottom door Comment from : @richardnimz6100 |
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You need to reach out to Masterbuilt and show them this video! They need to include a number of these items to make their units better Personally I want to service the water tray in the lower door but I like how you moved it up to access the chip tray better Comment from : @tomvogel492 |
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Have exact same smoker for about 4 years It's still holding up fine I really like it Comment from : @patrickc5441 |
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So I bought one of these but I'm having trouble finding a cover for it Comment from : @Justice1982ify |
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Where you get the calk from Comment from : @ericwhite646 |
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Some great ideas Thanks Comment from : @frankpflumm2468 |
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Smokin Hot!!! Comment from : @fishypictures |
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What is the exact model of this Masterbuilt Smoker ? Comment from : @hap5121 |
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DudebrYa fk'n rockand the Mrsof courseYou just showed me what I had to domake it tightYeah,it's not the best smoker bra lil workYes it is!! Comment from : @darrenlulka2578 |
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Could you do a cook video and post it Comment from : @maxzeilinger4537 |
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Nice mods good info nice job Comment from : @joeshaffer2506 |
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Is the high temp silicon safe for use around food? Comment from : @Stubby0266 |
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Not bad! I liked it, but I do have concerns about the atv, chemicals in it aren't good for human consumption Comment from : @scottmichael3745 |
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Need to finish up the reverse smoker I am adding propane to it going to try the propane in my offset smoker tomorrow on cornbeef and cabbage Comment from : @davidakin1481 |
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Does she come with smoker that would be the best mode Comment from : @davidakin1481 |
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Love the mods but you forgot 1 big one, what about installing caster wheels on it Can it be done??? Comment from : @rhett64g |
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I did the gasket but I did it on the door The gasket material is high temp but I've read that the adhesive isn't as resistant to heat So the door being less hot I put it therebrI got the same grommets as you but put mine on the side One between top and 2nd rack Other between 3rd and 4th brLuckily my water pan is about as high as yours is nowbrAnother good mod for propane is a 10psi regulator with needle valve And use a 10" cast iron skillet as fire bowl The ones they come with suckbrI have the master built pro home Depot version Not as wide but did all these The regulator for my unit was a game changer Before even at minimum I couldn't get it below 250 Now I can dial it down to 180 if I want Comment from : @2010stoof |
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Paid “0” attention to the smoker since your dime piece was standing next to it Comment from : @ericpepple |
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Thanks really appreciate the video just got my master built 40" and man I love it but do agree leaks smoke out around the top door my bottom door already has a nice Gasket Will follow for more videos Thanks Comment from : @travisfranks2826 |
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at timeline 9:01 you can see the label of the smoker on the door as Smoke Hollow smoker, however you have links as a Masterbuilt smoker, so now I'm confused Which is it? Comment from : @jpharley2008 |
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Legend Thank you this is a massive help brother Comment from : @samuelnolan1579 |
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Pit boss vertical are similar profile units but better built imo Comment from : @cgctorrag |
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What a great rack! in the smoker Comment from : @personalaccount4360 |
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i see this smoker it has alot of vents! can we add a bed of coals in it? Comment from : @92greenebeen |
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I just purchased this and all Mods! Amazon owes you some $$$!!! Nice job Brother! Comment from : @andyjohn1495 |
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What thermometers do you have? Comment from : @sebasarias89 |
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Only 1 year Looks like it is discontinued Comment from : @fieldtrailer |
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Boy she is sure smoking !!!! Comment from : @mikeeldridge637 |
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How's it holding up? Comment from : @zacharyward3123 |
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Mate you wife is " SMOKEN" lolbrAll jokes aside thats an awesome smokerbr i just got a Hark one for (early) fathers day present Comment from : @redman12g |
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I’m looking for a smoker for my dad for his birthday would you recommend this? Are the mods easy to do? Will it fit a thanksgiving turkey?? Lol Comment from : @ashleyschreiber8066 |
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Questions as I am about to pickup an older model of what looks to be the same grill (no glass door) brbrDo you have to season or protect the baking pan you are using to hold the wood? Also, do you cover it to temper the amount of smoke? I noticed that the model I am interested in getting has a lid for the pan that holds the wood Comment from : @bpiii7638 |
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home chick is hot Comment from : @gnikmi |
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Do u soak ur wood chip Comment from : @michaelanderson1449 |
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Using RTV high temp caulking gives me a concern because I doubt that it is food grade safe and will probably release toxic chemicals into the food You would have done better to hire an arc welder to seal it up It would be permanent, and have no toxic chemicals Comment from : @truthseekerKJV |
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Great video, I definitely like the female model you have showing off your smoker, LOL! Comment from : @michaelchapin1976 |
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Awesome video loved it , made my mind up now thankyou 👍👍 Comment from : @WeberEnthusiast |
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Can you tell me how to get a little more temperature from it I know the caulk will help, but I had one of these 9 years ago and without caulk it would really get up to a high heat which was good for cold days Is there something I can do to the unit to get more heat?? Comment from : @mikephillips5449 |
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Somethins smokin all right ✌😊 Comment from : @facedafacts1250 |
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Im sorry did he say something? br🍒 👀 Comment from : @ErikGuin |
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I have the same smoker and will be making these mods to it Comment from : @SW911chaser |
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I braced up the sides of my wood pans and welded stainless piano hinge from the box to the lids of my smoke boxes and it was OK Comment from : @jamesriggs5113 |
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What wifi thermometer do you use? Comment from : @charlenecraig3495 |
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Not real sure why you need more than a couple of hours of good smoke to produce flavor Many hours of heavy smoke might produce an acrid creosote flavor on the meat I guess you just have to experiment to get the smoke flavor right Comment from : @cornwasher |
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Did you use one or 2 packs of the high temp gasket tape ? And great videos man love your stuff got my first smoker similar to this one can’t wait to start smoking everything lol Comment from : @juangalindo5752 |
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Cool mods! I've got one that is at least a decade old! no glass in the door and the wood chip pans are rusting out so I really like your cast iron pan idea - I'm going to do that to mine! I just subscribed and also subscribed from my The Lone Moose channel and left you the link to take a look at some of my smoking videos I'm contemplating putting wheels on mine I have also ordered a Dyna-Glo version of this same smoker It's also made my Masterbuilt That one stays in the box until I ship it to Alaska when I retire either later this summer or next summer I live in the Hill Country so it's a real pain moving that thing around for an old man lol! Another idea I've given some thought to on mine is putting a rotisserie in the middle of the side panel slots to do whole chickens or a turkey Have you given that any thoughts??? Comment from : @billwilson1916 |
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Great video and instructional You sold me on FAITH, FAMILY, FOOD; I'm a suburbanite so FARM is a distant thing for me I have a couple questions if you have the time: 1) how well does this hold heat in cold weather? 2) What kind of "gas mileage" do you get with this model 3) What size turkey will fit in there? I did charcoal/hardwood smokers for decades, followed by a similarly but very poorly built electric (shoulda kept the charcoal smoker), and now venturing in to LP smoker I like the features of this one, and really like the mods you made to it - all very well thought out and common sense You might not know the part about the cold weather since you just got it in Jul 20, and it is now New Years Day 2021 (pray for a better year, though ours really wasn't that bad compared to what others felt)(I see you are in Texas; I'm in NE FL but it does get chilly here and does extend smoking time when it gets into 30s and 40s) Sorry for the lengthy diatribe, but I hope you can shed a little light on those questions Y'all have a great and safe New Year, and hang on to that faith Regards, deh Comment from : @danhartman9087 |
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Thank you for the links they will be useful for putting mods on my Masterbuilt Dual Fuel one Comment from : @deborahcrow2045 |
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I had a stainless sheet metal tray with casters made for my Smoke Hollow It allows me to move it in and outside when using it Comment from : @joeforest6060 |
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Looks like the smoker isn't for sale anymore Bummer I like the size of this one and these mods are great Comment from : @ericy1005 |
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Love it I have that exact same smoker and it built my empire into what I have now Great content brother Just subbed Comment from : @EddieWrightBBQ |
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nice suggestions I may be looking in the wrong spot, but I cannot find the links Comment from : @steveulrich4936 |
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That was a great video I'm in the market for a cabinet smoker for my wife, I like this one but not a fan of the glass front What do you clean the glass with? She likes it I don'thappy wife happy life Thank you again Comment from : @ReddMann1276 |
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Thank you for sharing some great information and modifications to improve the performance of the smoker Great presentation packed with easy to apply ideas for improvement Comment from : @georgekavalauskas7537 |
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Great mods, love that you added a link to a hole cutter for the grommets I'll be applying most of these to my MB Propane 30" Thermotemp Comment from : @TraumaER1987 |
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awesome mods thanks for the tips, and keep on smokin Comment from : @larryd3093 |
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What is the exact model of the smoker and where did you purchase it? Comment from : @dannynorth194 |
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nice Comment from : @jonmcgowan1305 |
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mice Comment from : @jonmcgowan1305 |
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I never thought about the hi temp grommets Thanks buddy! That was a very good video! Great job! 👍👍🤙🤙 Comment from : @krout36 |
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Smokeshack makes some amazing electric smokers Not sure if that's your thing, but I had one, a few years ago, that I bought from someone It was 15 years old and still worked perfectly Comment from : @04jaywilli1975 |
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Love it from fellow Texan! FAITH - FAMILY - FARM - FOOD esp the start with faith I have a smoker vault looking for mods This helped leverage what you showed but use on my smoker Thanks for the links and suggestions Comment from : @curtvizino4608 |
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I like it Comment from : @ChrisGagnonDIY |
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That's coolbrWhat's your opinion on the electric rather than the propane? Comment from : @jimmieburleigh9549 |
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